Garlic has been shown to offer numerous health benefits. It is a great natural remedy for boosting the immune system and reducing the risk of illness, including colds and flu.
Garlic has also been found to potentially reduce blood pressure levels which can help prevent heart disease. It contains compounds such as allicin which give it antimicrobial properties that are effective against many types of bacteria and viruses, making it an ideal ingredient for fighting infections.
Furthermore, garlic is thought to have anti-inflammatory properties which can help with conditions such as osteoarthritis, as well as improve overall digestion. Additionally, garlic consumption may even reduce the risk of certain types of cancer, particularly stomach and colon cancer.
Medical disclaimer: Our store staff cannot diagnose, treat, or prescribe herbal medicine. Please remember to consult with a naturopath doctor, or a medical doctor before using herbs for your health, as plants carry medical qualities that can and may interact with current or future medications, conflict with certain illness and disease, and or be otherwise harmful to your health if misused. Herbs and their claims are not approved, or regulated by the FDA